Breakfast Strata
11 ingredients
1 steps
Ingredients
- 1 loaf sourdough bread sliced into 3/4-inch slices
- 1 pound breakfast sausage bulk
- 2 cups milk
- 3 cups eggs 10-12 eggs
- 1 teaspoon sea salt
- 1/2 teaspoon fresh ground black pepper
- 1 teaspoon country dijon mustard
- 2 cups mushrooms cut in half
- 2 cups cherry tomatoes
- 1/2 cup green onions sliced
- 1 1/2 cups shredded cheddar cheese
Directions
-
1["Let bread dry overnight on baking sheet.", "Cook breakfast sausage in large skillet over medium heat until cooked through, 8-10 minutes. Remove sausage from skillet, reserving drippings. Add the mushrooms to drippings and saute, 5-6 minutes. Add tomatoes and continue cooking 2 minutes longer. Stir in green onions and cooked sausage. Remove from heat.", "Butter a 9\" x 13\"" casserole dish. Whisk milk
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