Bridal Punch

3 ingredients
3 steps

Ingredients

  • 1 gallon pineapple sherbet
  • 3 quarts ginger ale, chilled
  • 1 quart apple juice, chilled

Directions

  1. 1
    Place sherbet in punch bowl.
  2. 2
    Pour ginger ale and apple juice over sherbet.
  3. 3
    Stir gently to mix. Serves 40.

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