Brie Pasta
6 ingredients
6 steps
Ingredients
- 1 pound Pasta Of Your Choice
- 8 ounces, weight Brie Or Camembert
- 1 cup Fresh Basil, Cut Into Long Slivers
- 28 ounces, fluid Diced Tomatoes With Juice
- 1/2 cups Olive Oil
- 3 cloves Minced Garlic
Directions
-
1Prepare pasta according to directions on package.
-
2While pasta is cooking, cut cheese into small wedges.
-
3Place cheese, basil, and tomatoes in a large bowl.
-
4Drain the pasta and place on top of the other ingredients.
-
5Allow to sit for 2 minutes.
-
6Toss to coat the pasta and serve immediately.
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