Brioche Chocolate Bread Pudding

8 ingredients
5 steps

Ingredients

  • 6 large egg yolks (room temperature)
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1 cup granulated sugar
  • 1/1/2 teaspoons pure vanilla extract
  • 1/2 teaspoon kosher salt
  • 1 loaf of brioche (torn into pieces)
  • 4 ounces good bittersweet chocolate, chopped

Directions

  1. 1
    Heat oven to 375 degrees.
  2. 2
    Grease an 8 inch (round or square) baking dish with butter.
  3. 3
    In a large bowl, whisk together egg yolks, milk, cream, sugar, vanilla and salt. Add brioche and chocolate to mixture and gently combine.
  4. 4
    Pour mixture into greased baking dish and bake for 30-40 minutes, until a knife inserted in the center comes out clean.
  5. 5
    Serve warm with vanilla or coffee ice cream or whipped cream.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Dried egg product whole eggs

E NOVA 3

Pear halves in heavy syrup

B NOVA 3

Pear halves in heavy syrup

B NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1
No yolks

No yolks

A NOVA 1
No Yolks Egg Noodles

No Yolks Egg Noodles

No Yolks

A

Enriched egg noodles made with durum flour and egg yolks

A NOVA 1

More Recipes to Try

Sausage-Spinach Macaroni

5 ingredients

Cracklin' Corn Bread

4 ingredients

Preacher'S Pepper Steak

5 ingredients

Dirt Pudding

6 ingredients

Fluffy Frosting

7 ingredients

Microwave Peanut Brittle

7 ingredients

Cabbage Beef Casserole(Serves 6)

10 ingredients

Vicki'S Catfish Stew

5 ingredients

Baked Beans

9 ingredients

Salmon Loaf

10 ingredients

Fish With Lemon Spinach

10 ingredients

Nuts And Bolts

9 ingredients