Brisket

Directions

1. 1
   Mix beer,
2. 2
   brown
3. 3
   sugar,
4. 4
   chili
5. 5
   sauce, flour and garlic until well blended.
6. 6
   Place brisket in roaster pan with fat side up after rubbing with salt and pepper.
7. 7
   Sprinkle onion over the top.
8. 8
   Pour flour mixture over brisket and bake at 325° for 4 to 6 hours. Marinate several times while baking.