Broccoli Bake

Directions

1. 1
   Cook broccoli; drain and set aside.
2. 2
   In skillet, saute onion in butter until tender.
3. 3
   Stir in soup, mustard and salt.
4. 4
   Heat until bubbly.
5. 5
   In a 1 1/2-quart casserole, arrange half of broccoli.
6. 6
   Top with 1/2 of the eggs, 1/2 of cheese and 1/2 of the mushroom sauce.
7. 7
   Repeat layers.
8. 8
   Bake for 20 minutes at 350°. Sprinkle onions on top and bake 5 minutes more.
9. 9
   Put a few egg slices on top.
10. 10
    Makes 6 servings.