Broccoli Casserole

7 ingredients
6 steps

Ingredients

  • 1 bag cornbread stuffing (Pepperidge Farm)
  • 1 can cream of celery soup
  • 1 small onion, chopped finely
  • 1 egg
  • 2 pkg. frozen chopped broccoli, cooked and drained
  • 1 block Cheddar cheese
  • 2 Tbsp. butter, melted

Directions

  1. 1
    Mix all ingredients together, except butter and stuffing.
  2. 2
    Put butter in baking dish.
  3. 3
    Put 1/2 of stuffing in bottom of baking dish and pat.
  4. 4
    Spread broccoli mixture over crumbs.
  5. 5
    Add remaining crumbs to the top.
  6. 6
    Bake at 350° until brown, about 35 minutes.

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