Broccoli Casserole

8 ingredients
9 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1 c. mayonnaise
  • 2 eggs, well beaten
  • 1 c. sharp cheese, grated
  • 4 Tbsp. chopped onion
  • 1/2 c. crushed Ritz crackers
  • 4 Tbsp. butter

Directions

  1. 1
    Cook (or steam) the broccoli for 5 or 6 minutes; drain well. Combine soup with the mayonnaise, eggs and cheese.
  2. 2
    Add onion; mix well.
  3. 3
    Pepper to taste.
  4. 4
    Add broccoli; mix well.
  5. 5
    Spray a casserole dish with cooking spray.
  6. 6
    Pour in mixture.
  7. 7
    Top with crushed Ritz crackers.
  8. 8
    Top with margarine.
  9. 9
    Bake for about 30 minutes in a 350° oven.

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