Broccoli Casserole

8 ingredients
11 steps

Ingredients

  • 2 pkg. broccoli, cooked and drained
  • 1 c. Cheddar cheese
  • 1/4 c. cracker crumbs
  • 1 stick butter or 1 c. melted
  • 1 can mushrooms (optional0
  • 2 eggs
  • 1 tsp. salt
  • 1 c. evaporated milk or regular milk

Directions

  1. 1
    Heat oven to 325°.
  2. 2
    Cook broccoli and drain.
  3. 3
    Put into a buttered baking dish.
  4. 4
    Cover with Cheddar cheese.
  5. 5
    Crumble crackers on top of the cheese.
  6. 6
    (Make sure your crackers are finely crumbled.)
  7. 7
    Pour melted butter over crackers.
  8. 8
    Beat eggs and milk together.
  9. 9
    Pour over the top of crackers.
  10. 10
    Bake for 30 minutes until it has a brown crust on top.
  11. 11
    Let stand for 10 minutes.

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