Broccoli Casserole
7 ingredients
5 steps
Ingredients
- 2 (10 oz.) pkg. frozen whole broccoli
- 1/2 c. milk
- 1 can cream of mushroom soup
- 1/2 c. sour cream
- 1 c. shredded Cheddar cheese
- 1 pkg. Pepperidge Farm herb stuffing
- chopped onion
Directions
-
1Cook broccoli according to package directions.
-
2Place in greased 9 x 13-inch casserole dish.
-
3Mix together remaining ingredients except for the stuffing.
-
4Pour mixture over broccoli. Top with stuffing.
-
5Bake at 350° for 45 minutes.
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