Broccoli Casserole

Directions

1. 1
   Put water in saucepan.
2. 2
   Bring to a boil; add salt, 1 tablespoon margarine and rice.
3. 3
   Cover pan; reduce heat to medium. Cook for 20 minutes.
4. 4
   In the meantime, cook the fresh or frozen broccoli.
5. 5
   Drain the water chestnuts and crush the Ritz crackers. When rice is done, add to broccoli along with water chestnuts and Cheez Whiz.
6. 6
   Pour into a 9 x 13-inch baking dish.
7. 7
   Top with the Ritz crackers mixed with melted 1/2 stick margarine.
8. 8
   Bake at 350° until bubbly about 20 minutes.