Broccoli Casserole

4 ingredients
8 steps

Ingredients

  • 1 family size pkg. frozen broccoli cuts
  • 6 slices American cheese
  • 1 can cream of celery soup
  • Pepperidge Farm stuffing

Directions

  1. 1
    Cook broccoli until tender (approximately 5 minutes).
  2. 2
    Drain off all water.
  3. 3
    Place broccoli in a buttered 9 x 13-inch baking dish.
  4. 4
    Arrange slices of cheese on broccoli.
  5. 5
    Spread the cream of celery soup on top of cheese slices.
  6. 6
    Sprinkle the stuffing over the top.
  7. 7
    Be sure to cover the edges also.
  8. 8
    Bake at 350° for approximately 25 minutes.

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