Health Bread

Directions

1. 1
   Combine first 8 ingredients until shortening melts.
2. 2
   Then let cool until temperature is right for yeast.
3. 3
   Add whole wheat flour and sprinkle yeast on top of flour, then stir.
4. 4
   Add all-purpose flour until moderately stiff.
5. 5
   Turn out onto floured area and knead 5 to 7 minutes.
6. 6
   Place in greased bowl and let rise for 1 hour.
7. 7
   Punch down and divide into thirds.
8. 8
   Let rest 10 minutes. Put into greased 8 1/2 x 4 1/2-inch pans.
9. 9
   Cover and let rise 35 to 45 minutes.
10. 10
    Bake at 375° for 30 to 35 minutes.