Broccoli Casserole

7 ingredients
5 steps

Ingredients

  • 2 (10 oz.) boxes chopped broccoli
  • 2 eggs
  • 1 can cream of mushroom soup
  • 1/2 c. mayonnaise
  • 1/4 c. onion, chopped
  • 1 c. Ritz cracker crumbs
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Boil broccoli for 5 minutes and drain.
  2. 2
    Combine eggs, soup, mayonnaise, onion and 3/4 cup cheese.
  3. 3
    Pour over cooked broccoli and stir until blended.
  4. 4
    Pour into greased casserole dish and bake at 325° for 30 minutes.
  5. 5
    During the last 10 minutes of baking, top with cracker crumbs and remaining cheese.

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