Broccoli Casserole

9 ingredients
4 steps

Ingredients

  • 2 pkg. frozen chopped broccoli
  • 2 eggs
  • 1 c. grated cheese
  • 1 can thinly sliced water chestnuts
  • 1 c. mayonnaise
  • 1 c. medium white sauce
  • 2 Tbsp. minced onions
  • salt and pepper to taste
  • Ritz cracker crumbs

Directions

  1. 1
    Cook broccoli for 5 minutes in slightly salted water; drain well.
  2. 2
    In a large mixing bowl, beat eggs and add mayonnaise, white sauce, onions, water chestnuts and cheese.
  3. 3
    Mix well.
  4. 4
    Add broccoli and pour into casserole dish. Cover with Ritz cracker crumbs and bake at 350° for 45 minutes.

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