Broccoli Casserole
9 ingredients
6 steps
Ingredients
- 2 (10 oz.) pkg. frozen broccoli
- 2 Tbsp. minced onion
- 1 can cream of mushroom soup
- 1 c. shredded Cheddar cheese
- 1 c. mayonnaise
- 2 eggs, beaten
- salt and pepper to taste
- 1 c. Cheese Nips crackers, crushed
- 4 to 6 butter pats
Directions
-
1Bring broccoli to boil for 5 minutes and drain.
-
2Mix soup, eggs, mayo, cheese and onion together.
-
3Place broccoli in a 13 x 9-inch pan.
-
4Cover with soup mixture.
-
5Top with crushed crackers and butter pats.
-
6Bake at 350° for 30 minutes.
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