Broccoli Casserole

4 ingredients
4 steps

Ingredients

  • 2 pkg. chopped broccoli (frozen)
  • 1 stick margarine
  • 8 oz. Velveeta cheese
  • 1/2 pkg. Ritz crackers

Directions

  1. 1
    Cook broccoli according to package directions, then drain. Return to stove on low heat and add margarine and Velveeta cheese. Stir until melted, then pour into casserole dish.
  2. 2
    Crumble Ritz crackers on top to cover.
  3. 3
    Lay 3 to 4 pats of butter on top of crackers.
  4. 4
    Bake for 15 to 20 minutes at 350° or until crackers are golden brown.

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