Broccoli Casserole

9 ingredients
5 steps

Ingredients

  • 2 pkg. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 2 eggs, beaten well
  • 1 c. grated Cheddar cheese
  • 1/2 c. salad dressing (mayo)
  • 1 Tbsp. onion flakes or grated fresh onion
  • salt and pepper to taste
  • 1 stack Ritz crackers, crumbled
  • 1/2 stick melted butter

Directions

  1. 1
    Cook broccoli according to package directions; drain.
  2. 2
    Mix next 6 ingredients for sauce; mix with broccoli.
  3. 3
    Pour into buttered 9 x 13-inch dish.
  4. 4
    Toss cracker crumbs with melted butter; spread on top.
  5. 5
    Bake at 350° for 30 to 45 minutes.

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