Broccoli Casserole
8 ingredients
5 steps
Ingredients
- 1 (16 oz.) pkg. frozen broccoli
- 1 can cream of celery soup
- 1/2 can milk
- 1/4 tsp. salt
- 1 c. grated Cheddar cheese
- 1 c. bread crumbs
- 1/2 stick oleo, melted
- 1/2 tsp. pepper
Directions
-
1Place frozen broccoli in bottom of greased casserole dish. Add soup and milk; stir well.
-
2Sprinkle with cheese.
-
3Add oleo, then bread crumbs.
-
4Cook 45 to 60 minutes, until bubbly.
-
5Serves 4 to 5.
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