Broccoli Casserole
8 ingredients
3 steps
Ingredients
- 2 (10 oz.) pkg. chopped broccoli
- 1 can cream of mushroom soup
- 1 c. grated cheese
- 1 c. mayonnaise
- 2 beaten eggs
- 1/2 c. finely chopped onion
- 1 c. crushed Pepperidge Farm stuffing
- 1/2 stick margarine
Directions
-
1Cook broccoli according to package directions; drain them. Mix in all ingredients except stuffing and margarine.
-
2Pour into a 2-quart casserole dish.
-
3Top with stuffing and dot with margarine. Bake 45 minutes at 350°.
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