Broccoli Casserole

7 ingredients
6 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 8 sq. slices Colby cheese
  • 1 large can mushrooms
  • 1 pkg. Stove Top stuffing
  • 2/3 c. water
  • 1 Tbsp. butter

Directions

  1. 1
    Spread one package of uncooked, thawed broccoli over the bottom of a rectangular casserole.
  2. 2
    Next layer 1/2 of the ingredients, cheese, mushroom soup and mushrooms.
  3. 3
    Spread 2nd package of broccoli and layer last 1/2 of ingredients, warm water and butter and add to Stove Top stuffing to moisten.
  4. 4
    Spread on top.
  5. 5
    Bake at 350° for 45 minutes.
  6. 6
    Serves 8.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4
Cauliflower Broccoli Veggie Fries

Cauliflower Broccoli Veggie Fries

dr. Praeger's

Pella Mushroom Coffee

 Broccoli

Broccoli

None

NOVA 1

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Mushroom Coffee

Mushroom Coffee

RYZE

 Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Creamy potato soup mix

E NOVA 4

Colby jack cheese sticks

D NOVA 3

Colby jack cheese

D NOVA 4

More Recipes to Try

Polish Cheesecake 1968

14 ingredients

Crushed Lemon Pickle

9 ingredients

Spanish Rice & Franks Pronto

8 ingredients

Rhubarb Muffins

12 ingredients

Spinach Lasagna

13 ingredients

Stuffed Bell Peppers

13 ingredients

Low Carb Fettuccine With Chicken And Bell Pepper Cream Sauce

11 ingredients

Ham And Split Pea Soup (Emeril Lagasse)

21 ingredients

Pastitsio - Cypriot Baked Pasta

16 ingredients

Cranberry Streusel Muffins

7 ingredients

Guinness Omelet

5 ingredients

Maui Scalloped Potatoes

7 ingredients