Broccoli Cauliflower Bake

7 ingredients
8 steps

Ingredients

  • 2 (10 oz. each) pkg. broccoli spears
  • 2 (10 oz. each) pkg. cauliflower
  • 1 (4 oz.) can mushrooms, drained
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 c. shredded Cheddar cheese
  • 1 can French fried onion rings

Directions

  1. 1
    Thaw vegetables and drain well.
  2. 2
    Place in buttered casserole dish.
  3. 3
    Cover with drained mushrooms.
  4. 4
    Heat soup and cheese until cheese is melted and mixture is hot and creamy.
  5. 5
    Pour over vegetables.
  6. 6
    Bake at 350° for 30 minutes, uncovered.
  7. 7
    Sprinkle with onion rings and cover and bake for 30 minutes more.
  8. 8
    Terrific dish!

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