Broccoli Corn Bake

Name: Broccoli Corn Bake
Ingredients: 1 (16 oz.) can cream-style corn; 1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained; 1 beaten egg; 1/2 c. coarse saltine cracker crumbs (12 crackers); 1 Tbsp. instant minced onion; 2 Tbsp. melted margarine

6 ingredients

4 steps

Ingredients

1 (16 oz.) can cream-style corn
1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
1 beaten egg
1/2 c. coarse saltine cracker crumbs (12 crackers)
1 Tbsp. instant minced onion
2 Tbsp. melted margarine

Directions

1

Combine corn, broccoli, egg, 1/2 cup cracker crumbs, onion and melted margarine.
2

Add salt and pepper.
3

Turn into a 1-quart greased casserole.
4

Bake, uncovered, at 350° for 35 to 40 minutes. Serves 6.