Broccoli Corn Bread

6 ingredients
4 steps

Ingredients

  • 2 (8 1/2 oz.) boxes Jiffy corn muffin mix
  • 1 1/2 sticks margarine, melted
  • 4 eggs, slightly beaten
  • 12 oz. cottage cheese (small curd)
  • 10 oz. chopped broccoli, fine chopped
  • 1 medium onion, chopped

Directions

  1. 1
    Mix everything together (in order), one at a time.
  2. 2
    Place in greased 9 x 13-inch pan.
  3. 3
    Bake at 350° for about 45 minutes or longer until golden brown.
  4. 4
    Cut into 1 to 1 1/2-inch squares. Double the recipe for 50 people.

Products Matching These Ingredients

Food Grade Corn

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