Broccoli Cornbread

7 ingredients
1 steps

Ingredients

  • 1/2 c. butter, melted
  • 1 tsp. sugar
  • 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
  • 4 eggs, slightly beaten
  • 1/3 c. chopped onion
  • 3/4 c. Cheddar cheese, grated
  • 1 (8 1/2 oz.) pkg. quick corn muffin mix

Directions

  1. 1
    Mix butter, onions, salt, cheese, broccoli and eggs. Stir in muffin mix. Pour into greased 9 x 13-inch baking pan. Bake at 400° for 20 minutes. Cut in serving size squares.

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