Broccoli Cornbread

5 ingredients
2 steps

Ingredients

  • 2 pkg. Jiffy corn muffin mix
  • 8 oz. cottage cheese
  • 4 eggs, beaten
  • 10 oz. frozen chopped broccoli
  • 1 medium onion

Directions

  1. 1
    Mix all together.
  2. 2
    Melt 1 stick oleo in a 9 x 12-inch pan. Pour mixture into pan. Bake at 375° for 35 to 40 minutes.

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