Broccoli Cornbread
7 ingredients
7 steps
Ingredients
- 2 sticks margarine
- 2 boxes Jiffy cornbread mix
- 1 (10 oz.) box chipped broccoli, thawed
- 1 medium onion
- 1 (12 oz.) carton cottage cheese
- 4 eggs
- 1 c. grated sharp cheese
Directions
-
1Melt magarine in bottom of dish.
-
2Mix cornbread mix, broccoli, onion, cottage cheese and eggs together.
-
3Do not drain broccoli. Pour over melted margarine in dish.
-
4Sprinkle cheese on top.
-
5Bake at 375° for 30 minutes or until done.
-
6Must use 9 x 13-inch glass dish.
-
7Freezes and reheats well.
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