Broccoli Cornbread

6 ingredients
5 steps

Ingredients

  • 1 box Jiffy cornbread mix
  • 4 eggs
  • 1 stick oleo
  • 1 c. grated sharp Cheddar cheese
  • 1/2 c. chopped onion
  • 1 (10 oz.) pkg. frozen chopped broccoli

Directions

  1. 1
    Cook broccoli in boiling water 5 minutes, drain.
  2. 2
    Melt oleo in skillet.
  3. 3
    Add beaten eggs to broccoli along with onion, cheese, melted oleo and bread mix.
  4. 4
    Beat well.
  5. 5
    Pour into pan or skillet. Bake at 350° until golden.

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