Broccoli Cornbread

9 ingredients
5 steps

Ingredients

  • 2 (8 1/2 ounce) boxes Jiffy cornbread mix
  • 1 cup melted butter
  • 1 cup shredded cheddar cheese
  • 12 ounces small curd cottage cheese
  • 8 eggs, slightly beaten
  • 1 head broccoli, chopped fine (extra large)
  • 2 large sweet onions, preferably vidiala chopped fine
  • 3 teaspoons salt
  • 2 teaspoons pepper

Directions

  1. 1
    Mix all ingredients except Jiffy mix.
  2. 2
    Add Jiffy mix last.
  3. 3
    Pour into a greased 9x13 pan.
  4. 4
    Bake at 350 for 45 minutes or until golden brown like cornbread.
  5. 5
    Enjoy while it's hot!

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