Broccoli Crisp
4 ingredients
8 steps
Ingredients
- 2 boxes frozen chopped broccoli
- 1/2 lb. Velveeta cheese
- 1 stack pack Ritz crackers, crushed
- 6 Tbsp. butter
Directions
-
1Cook broccoli until tender.
-
2Drain and place on bottom of lightly greased square baking dish.
-
3Melt 3 tablespoons of butter with all the cheese in top of double boiler.
-
4Pour cheese over broccoli.
-
5Melt the remaining butter and mix well with crushed crackers.
-
6Spoon over broccoli and cheese.
-
7Bake uncovered 375° until cheese bubbles and crumbs are lightly browned.
-
8Serves 6 to 8.
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