Broccoli Deluxe

Name: Broccoli Deluxe
Ingredients: 1 lb. broccoli or 2 (10 oz.) pkg. frozen cut broccoli; 1/2 c. butter or margarine; 2 Tbsp. all-purpose plain flour; 1/2 tsp. salt; 1 c. milk; 1 (3 oz.) pkg. cream cheese; 1/4 c. shredded sharp American cheese; 1/4 c. shredded Velveeta cheese; 1/2 c. soft bread crumbs; dash of pepper

10 ingredients

8 steps

Ingredients

1 lb. broccoli or 2 (10 oz.) pkg. frozen cut broccoli
1/2 c. butter or margarine
2 Tbsp. all-purpose plain flour
1/2 tsp. salt
1 c. milk
1 (3 oz.) pkg. cream cheese
1/4 c. shredded sharp American cheese
1/4 c. shredded Velveeta cheese
1/2 c. soft bread crumbs
dash of pepper

Directions

1

Cut up broccoli.
2

Cook in covered pan in 1-inch boiling salted water until tender 10 to 15 minutes or cook frozen broccoli according to package directions.
3

Drain.
4

In saucepan, melt half of the butter or margarine.
5

Blend in flour, salt and dash of pepper.
6

Add milk.
7

Cook, stirring constantly until thickened and bubbly.
8

Reduce heat; blend in cream cheese until smooth.