Broccoli Dip

4 ingredients
4 steps

Ingredients

  • 1 (10 ounce) package frozen chopped broccoli
  • 1 lb Velveeta cheese, cubed
  • 1/8 teaspoon garlic powder
  • 1 lb bread, loaf round (optional)

Directions

  1. 1
    Microwave broccoli in a covered dish on high about three minutes or until thawed. Drain any excess water.
  2. 2
    Add Velveeta and garlic powder. Microwave 2 to 3 minutes or until Velveeta is melted.
  3. 3
    Serve hot.
  4. 4
    If desired, remove the bread from the center of the bread loaf and pour broccoli dip in and serve.

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