Broccoli Dip

8 ingredients
3 steps

Ingredients

  • 1 can chopped water chestnuts
  • 1/2 c. chopped celery
  • 1/2 c. chopped mushrooms
  • 1/2 c. chopped onions
  • 3 Tbsp. butter
  • 1 pkg. frozen chopped broccoli, cooked and drained
  • 1 can cream of mushroom soup
  • 1 roll garlic cheese

Directions

  1. 1
    Saute onion, water chestnuts and celery in butter.
  2. 2
    Add other ingredients and heat over low heat for 5 minutes.
  3. 3
    Serve with corn chips.

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