Broccoli Lemon Chicken

7 ingredients
5 steps

Ingredients

  • 1 tablespoon oil
  • 4 boneless chicken breast halves
  • 1 (10 ounce) can cream of broccoli soup
  • 14 cup milk
  • 2 tablespoons fresh lemon juice (add zest too if desired)
  • pepper
  • 4 slices lemons, thin

Directions

  1. 1
    Saute breasts 5 minutes per side in frying pan.
  2. 2
    Mix next 4 ingredients and pour over chicken.
  3. 3
    Top each breast with a lemon slice.
  4. 4
    Reduce heat to low, cover and simmer 5 to 10 minutes until tender.
  5. 5
    stir occasionally.

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