Broccoli Linguine
9 ingredients
5 steps
Ingredients
- 1 bunch broccoli, cut into florettes
- 1 (9 ounce) packagefresh linguine
- 1 cup sour cream
- 1 egg yolk
- 14 teaspoon ground pepper
- 12 teaspoon thyme
- 1 teaspoon oregano
- 12 cup romano cheese or 12 cup parmesan cheese
- 2 tablespoons butter
Directions
-
1Prepare broccoli.
-
2Cook linguine according to package directions along with broccoli florettes.
-
3While they cook, combine next five ingredients.
-
4Place drained linguine and broccoli in large bowl and toss with cheese and butter.
-
5Combine with sour cream mixture and serve.
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Broccoli
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