Broccoli Quiche

10 ingredients
8 steps

Ingredients

  • 1 pie crust (not baked)
  • 1 c. well drained, cooked and chopped broccoli
  • 1/4 c. minced onion
  • 8 oz. shredded Swiss or Cheddar cheese, grated and divided
  • 4 eggs, slightly beaten
  • 1 c. evaporated skim milk
  • 1/8 tsp. pepper
  • bacon bits
  • finely chopped ham (optional)
  • 1 c. sliced mushrooms

Directions

  1. 1
    Combine veggies.
  2. 2
    Spread 1/2 of cheese in pie shell.
  3. 3
    Add veggies.
  4. 4
    Combine eggs, milk, 1/2 teaspoon salt (optional) and pepper.
  5. 5
    Pour over veggies.
  6. 6
    Top with remaining cheese.
  7. 7
    Bake at 325° for 50 to 60 minutes or until knife comes out clean.
  8. 8
    Let stand 10 minutes.

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