Broccoli Quiche
11 ingredients
8 steps
Ingredients
- 1 (20 oz.) bag broccoli cuts
- 1 can cream of mushroom soup
- 2 c. grated Cheddar cheese
- 1/2 c. mayonnaise
- 1/2 c. sour cream
- 6 eggs
- 1/2 c. milk
- 1 medium onion, diced
- 1/2 c. Parmesan cheese
- salt and pepper to taste
- 2 deep dish pie shells
Directions
-
1Cook broccoli just to thaw. Drain.
-
2Mix all ingredients with broccoli except Parmesan cheese.
-
3Pour ingredients into pie shells. Top with 1/4 cup Parmesan cheese each.
-
4Bake 40 to
-
545 minutes at 350°.
-
6Let stand 10 minutes.
-
7Serve.
-
8Serves 8 to 10.
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