Broccoli Souffle

8 ingredients
7 steps

Ingredients

  • 1/4 c. chopped onion
  • 6 Tbsp. butter or margarine
  • 2 Tbsp. flour
  • 1/2 c. bread crumbs
  • 1 (8 oz.) jar Cheez Whiz
  • 3 beaten eggs
  • 1/2 c. water
  • 2 small pkg. frozen chopped broccoli

Directions

  1. 1
    Thaw and drain broccoli.
  2. 2
    Saute onion in 4 tablespoons butter. Stir in flour.
  3. 3
    Add water and bring to a boil.
  4. 4
    Remove from heat and blend in Cheez Whiz.
  5. 5
    Combine cheese sauce and broccoli.
  6. 6
    Add beaten eggs.
  7. 7
    Place in casserole and sprinkle with bread crumbs. Bake at 350° for 1 hour.

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