Broccoli Soup

8 ingredients
5 steps

Ingredients

  • 1 large head broccoli
  • 1 large onion
  • water to cover
  • canned milk
  • butter
  • salt
  • flour (3 Tbsp.)
  • cheese

Directions

  1. 1
    Boil broccoli and onion until tender.
  2. 2
    Do not drain; add salt to taste.
  3. 3
    Add canned milk to water and broccoli (enough to make it creamy).
  4. 4
    Mix flour with cold water to smooth paste and add to boiling broccoli to make a soup (not thick).
  5. 5
    Add cheese to your taste.

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