Broccoli Soup

10 ingredients
1 steps

Ingredients

  • 1/2 c. chopped onion
  • 1 Tbsp. margarine
  • 8 oz. cream cheese
  • 1 c. milk
  • 1 chicken bouillon cube
  • 3/4 c. boiling water
  • 1 (10 oz.) pkg. broccoli
  • 1/2 tsp. salt
  • dash of pepper
  • 1/2 tsp. lemon juice

Directions

  1. 1
    Saute onion in butter. Add cheese and milk; stir until blended and melted. Dissolve bouillon in boiling water. Add to cheese mixture. Stir in broccoli and lemon juice. Heat through.

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