Broccoli Soup

Directions

1. 1
   Cook onion and broccoli in chicken broth until nearly tender. Heat margarine in pan.
2. 2
   Add flour; add milk and stir with wire whip until it starts to thicken.
3. 3
   Add broccoli and onion.
4. 4
   Season to taste with salt and pepper.
5. 5
   Do not boil; it will scorch the milk.
6. 6
   Add 1/2 cup cut up cheese.