Broccoli With Bacon

4 ingredients
9 steps

Ingredients

  • 2 lb. fresh broccoli
  • 6 slices bacon
  • 3/4 c. coarsely chopped walnuts (optional)
  • 1/2 c. chopped green onions

Directions

  1. 1
    Remove broccoli leaves and cut off tough ends of stalks; discard.
  2. 2
    Wash broccoli and cut into spears.
  3. 3
    Cook in a small amount of boiling water 6 to 8 minutes or just until tender; drain.
  4. 4
    Place in a serving dish; keep warm.
  5. 5
    Cook bacon in a skillet until crisp.
  6. 6
    Add green onions.
  7. 7
    Cook until tender. Remove from skillet.
  8. 8
    Add chopped walnuts.
  9. 9
    Stir together and pour over broccoli.

Products Matching These Ingredients

More Recipes to Try