Broccoli With Orange Cream

Name: Broccoli With Orange Cream
Ingredients: 1-1/2 pounds fresh broccoli, cut into florets; 6 ounces fat-free cream cheese, cubed; 1/4 cup fat-free milk; 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme; 1/4 teaspoon salt; 1/4 teaspoon grated orange zest; 1/4 cup orange juice; 2 tablespoons chopped walnuts

8 ingredients

1 steps

Ingredients

1-1/2 pounds fresh broccoli, cut into florets
6 ounces fat-free cream cheese, cubed
1/4 cup fat-free milk
1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme
1/4 teaspoon salt
1/4 teaspoon grated orange zest
1/4 cup orange juice
2 tablespoons chopped walnuts

Directions

1

Place broccoli in a steamer basket over 1 in. of boiling water in a saucepan. Cover and steam for 5-8 minutes or until crisp-tender. Meanwhile, in a small saucepan, combine the cream cheese, milk, thyme, salt and orange zest. Cook and stir over medium-low heat until blended. Stir in orange juice until combined. Place broccoli in a serving dish; top with orange cream and nuts.