Broiled Carp
6 ingredients
5 steps
Ingredients
- 2 c. yellow cornmeal
- 1/2 tsp. seasoning salt
- 1/4 tsp. garlic salt
- 1 pinch black pepper
- 2 lb. carp
- plywood
Directions
-
1Mix yellow cornmeal with seasoning salt, garlic salt and black pepper.
-
2Preheat oven at 350°.
-
3Combine ingredients in brown paper bag; shake until fish is covered well.
-
4Place one 9 x 12-inch piece of plywood on cookie sheet.
-
5Bake 20 minutes. Remove from oven, throw fish away, cut plywood into 4 pieces. Serve with salad and garlic bread.
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