Broiled Chicken Livers

4 ingredients
4 steps

Ingredients

  • sliced bacon
  • water chestnuts
  • soy sauce
  • chicken livers

Directions

  1. 1
    Cut bacon strips in half; quarter chestnuts.
  2. 2
    Marinate bacon and chestnuts in soy sauce.
  3. 3
    Cut chicken livers in small pieces. Wrap 1 piece chicken liver and 1 piece chestnut with bacon strip. Secure with toothpick.
  4. 4
    Broil until bacon is browned.

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