Broiled Flounder

Directions

1. 1
   Wash and pat dry flounder fillets.
2. 2
   Line baking pan with heavy duty tinfoil.
3. 3
   Spray foil with Pam.
4. 4
   Place fillets on top of foil in pan.
5. 5
   Put dots of butter on top of each fillet; then top each with several drops of lemon juice, salt, pepper and parsley flakes. Broil in oven for approximately 5 to 7 minutes or until golden brown and done.