Broiled Steak Recipe

6 ingredients
10 steps

Ingredients

  • 1/4 c. Red wine vinegar
  • 4 x Beef Tablespoons-bone (or possibly porterhouse) steaks (about 3 lbs.)
  • 1 Tbsp. Veg. oil
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Dry sweet basil,crushed

Directions

  1. 1
    Brush vinegar on both sides of each steak.
  2. 2
    Brush with veg.
  3. 3
    oil.
  4. 4
    Arrange on broiler tray.
  5. 5
    Mix salt, pepper and basil in small c.. Sprinkle 1/2 over steaks.
  6. 6
    Broil for 5 min.
  7. 7
    Turn steaks over.
  8. 8
    Sprinkle with remaining 1/2 of seasoning.
  9. 9
    Broil for 5 min till desired degree of doneness.
  10. 10
    Serves 4

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