Broiled Vegetables

Directions

1. 1
   Preheat broiler.
2. 2
   Brush oil over both sides of mushrooms and onion slices.
3. 3
   Sprinkle with salt and pepper.
4. 4
   Place mushrooms, stemmed end down, on broiler rack and cook 5 to 8 minutes.
5. 5
   Turn and cook until tender, 5 to 8 minutes.
6. 6
   Place tomato slices on top of mushrooms; broil 1 minute.
7. 7
   Broil onions until browned but still a bit crisp, about 4 minutes per side.
8. 8
   Serve hot.