Broken Glass Jello

Directions

1. 1
   Using a sharp knife cut the Jello into cubes and place in a 9 x 13 pan.
2. 2
   In a separate bowl, sprinkle 2 envelopes of unflavored gelatin into 1/2 cup cold water.
3. 3
   After the gelatin blooms, add 1 1/2 cup boiling water and dissolve. Add the can of condensed milk. Stir and cool to room temperature. Pour cooled milk mixture over jello and chill overnight.
4. 4
   Cut into cool shapes and enjoy!