Broken Glass Pie

10 ingredients
13 steps

Ingredients

  • 1 pkg. raspberry jello (3 oz.)
  • 1 pkg. lime jello (3 oz.)
  • 1 c. pineapple juice
  • 1 pt. whipped cream
  • 1/4 c. margarine, melted
  • 1 pkg. lemon jello (3 oz.)
  • 3 Tbsp. sugar
  • 1 Tbsp. unflavored gelatin
  • 1 1/2 c. graham cracker crumbs
  • 1/2 c. sugar

Directions

  1. 1
    Dissolve each jello in 1 cup boiling water.
  2. 2
    Add 1/2 cup cold water and 1 tablespoon sugar to each.
  3. 3
    Chill until firm.
  4. 4
    Cut into small pieces.
  5. 5
    Boil pineapple juice with 1 tablespoon sugar.
  6. 6
    Add unflavored gelatin dissolved in 1/4 cup cold water.
  7. 7
    Cool.
  8. 8
    Fold pineapple juice mixture and gelatins into whipped cream.
  9. 9
    Combine crumbs with margarine and 1/2 cup sugar.
  10. 10
    Line 8 or 9-inch square pan with 1/2 crumbs.
  11. 11
    Pour mixture into pan.
  12. 12
    Top with remaining crumbs.
  13. 13
    Chill overnight.

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